What are Cloves?
Many people are familiar with cloves as a culinary spice, but not as many people are aware of the impressive health benefits and medicinal uses of cloves. Cloves are actually flower buds of the clove tree (Syzygium aromaticum), an evergreen tree native to the Maluku Islands of Indonesia. Animal studies suggest that the compounds found in cloves could have a number of health benefits, including supporting liver health and helping to stabilize blood sugar levels.
What are Cloves used for?
Cloves have a number of uses. Most commonly cloves are used as a culinary spice, however there are many medicinal uses for cloves as well. People use the oils, dried flower buds, leaves, and stems of the clove tree to make medicine. Cloves are commonly applied directly to the gums for toothache, pain control during dental work, and other dental-related issues. They are also commonly used in the treatment of parasitic worm infections, and are one of the primary ingredients in our Parasite Detox formula.
What are the Health Benefits of Cloves?
Cloves have been used both in cooking and as medicine for thousands of years. It is no surprise that they offer many great health benefits.
Cloves are Used for Pain Relief
One of the active ingredients in cloves is eugenol, a natural pain reliever that's also used in some over the counter pain rubs. Rubbing a tiny amount of clove oil on your gums may temporarily ease toothache pain until you can get to a dentist. However, too much undiluted clove oil may actually hurt your gums, so discuss this approach with your dentist before trying it at home. Cloves may also help relieve the pain associated with headaches and arthritic inflammation.
Cloves are Used to Cleanse Parasites
Some of the active compounds in clove buds are powerfully anthelmintic (anti-parasitic), and cloves has a long history of use as a vermifuge, or worm-killing herb. A parasite is an organism that lives on or in a host organism and gets its food from or at the expense of its host. In humans, parasites that live inside us use up our vitamins, proteins and other nutrients, depriving us of optimal nutrition. Not only do they steal nutrients from our body, they also eliminate waste inside us, releasing their toxic bacteria and viruses. Parasites are most commonly found in the colon, however, any part of the body is vulnerable to infestation: the lungs, liver, brain, blood, muscles, joints, skin, etc.
As complex as the subject of parasites is, all you need to cleanse your body of them is three simple herbs: Green Black Walnut Hull, Wormwood, and Fresh Cloves. These herbs have strong anthelmintic properties, meaning they are wonderful at expelling parasitic worms from the body. Together, these three herbs make up what is traditionally known as “wormwood complex,” and are the ingredients that make up our Zuma Nutrition Parasite Detox Formula.
Our formula is a high-grade concentration of these herbs extracted in 85% organic alcohol making for a very therapeutic and effective formula. The combination of these three herbs helps support the body's effective detoxification of both the egg and the adult stages of 100 different internal parasites, including amoebas, giardia, many worms, and liver flukes.
To get rid of parasites, one can undergo a parasite cleanse by diligently consuming this formula, following the recommended dosage of ½ a dropper full each night. The cleanse is also greatly supported by drinking a lot of purified water, and consuming anti-parasitic foods such as pumpkin seeds, papaya, raw garlic, chilies, raw honey, bitter greens, probiotics, and others.
Cleansing with this formula a couple times each year, eating a balanced whole foods diet, and following proper eating protocols that support digestion, while also doing your best to avoid some of the major sources of parasitic infection is the best way to maintain a healthy body free of harmful parasites.
If you are suffering from bloating, indigestion, or any general gut ailments, consider doing a parasite cleanse as detailed in our guide.
Cloves can Improve Immune System Health
The immune system is your body’s natural defense system. It protects your body from infections and constantly works to keep you healthy. However, the immune system can’t just function on its own—it needs the support of nutrients from food and herbs in order to function.
Cloves contain high amounts of antioxidants, which aid the immune system in fighting off oxidative damage and free radicals. Eugenol also has the ability to help ease infections and fight disease-causing bacteria in the body.
Cloves also have both vitamins C and K. Vitamin C may help strengthen your immune system and vitamin K is an important nutrient for blood clotting. Manganese is also found in cloves, and is an essential mineral for maintaining brain function and building strong bones. Cloves also contain small amounts of calcium, magnesium and vitamin E, packing a powerful punch in all. All of these nutrients and active compounds play a beneficial role in improving immunity naturally.
Cloves are Used as an Anti-Bacterial
Cloves have been shown to have antimicrobial properties, helping stop the growth of microorganisms like bacteria. In one test-tube study, clove essential oil effectively killed off three common types of bacteria, including E. coli, a strain of bacteria that can cause cramps, diarrhea, fatigue and in extreme circumstances, even death. These antibacterial properties could also help promote oral health. A test-tube study found that the compounds extracted from cloves stopped the growth of two types of bacteria connected to gum disease.
Cloves May Improve Liver Health
Studies show that the beneficial compounds in cloves may also promote liver health, especially eugenol. In an animal study, rats were fed with fatty liver disease mixtures containing either clove oil or eugenol. Both mixtures improved liver function, reduced inflammation and decreased oxidative stress. In a separate animal study, eugenol helped reverse signs of liver cirrhosis, or scarring of the liver.
Cloves May Help Manage Type 2 Diabetes
Diabetes is a disease that occurs when your blood glucose, also called blood sugar, is too high. Blood glucose is your main source of energy and comes from the food you eat. Insulin, a hormone made by the pancreas, helps glucose from food get into your cells to be used for energy. Sometimes your body doesn’t make enough—or any—insulin or doesn’t use insulin well. Glucose then stays in your blood and doesn’t reach your cells. Over time, having too much glucose in your blood can cause health problems.
Cloves may be able to help those suffering from type 2 diabetes by helping to regulate blood sugar levels. In one study, clove extract significantly suppressed an increase in blood glucose level in type 2 diabetic mice.
Both a test-tube and animal study looked at the effects of clove extract and nigericin, another compound found in cloves, on human muscle cells and in diabetic mice. Cloves and nigericin were found to boost the uptake of sugar from the blood into cells, as well as increase the secretion of insulin and improve the function of cells that produce insulin.
What are the Active Compounds in Cloves?
The primary active compounds in cloves include: Eugenol (up to 90%), acetyl eugenol, beta-caryophyllene and vanillin; nigericin, crategolic acid; tannins, gallotannic acid, methyl salicylate, the flavonoids eugenin, kaempferol, rhamnetin, and eugenitin; triterpenoids like oleanolic acid, stigmasterol and campesterol; and several sesquiterpenes.
Are Cloves Safe?
Cloves have a very long history of use, both as a culinary spice and as a medicinal herb. They are a very safe and effective herb for most people, however, there are a few contraindications to consider.
Some people may be allergic to cloves. If you find you have an allergic reaction after consuming cloves, discontinue use of them. Common signs of allergic reaction include: hives; difficult breathing; swelling of your face, lips, tongue, or throat.
In children, clove oil is considered to be unsafe to take by mouth. Clove is considered to be safe to consume while pregnant or breastfeeding when taken by mouth in amounts commonly found in food. However, there is not enough reliable information to know if clove is safe to use in larger medicinal amounts when pregnant or breast-feeding. Stay on the safe side and stick to food amounts.
Clove oil contains a chemical called eugenol that seems to slow blood clotting. There is a concern that taking clove oil might cause bleeding in people with bleeding disorders.
Clove contains chemicals that might affect blood sugar levels in people with diabetes. Watch for signs of low blood sugar (hypoglycemia) and monitor your blood sugar closely if you have diabetes and take clove.
There is also a concern that cloves might interfere with blood sugar control or cause bleeding during or after surgery. Stop using clove at least 2 weeks before a scheduled surgery.
When using any herb medicinally, it is always recommended to consult a health-care professional if possible.
Whether you are using cloves as a savory spice to season your food, or as a supplement for its medicinal properties, cloves have much to offer your body. From essential vitamins and minerals, as well as antioxidants, antimicrobial, antibacterial, anti-parasitic, anti-fungal, antidiabetic, and anti-inflammatory properties, cloves are truly full of good things that come in small packages.
If you would like to experience these amazing health benefits, consider adding our parasite detox formula into your routine. This formula uses a proprietary extraction process to make each drop hyper concentrated enhancing the beneficial effects of cloves.